Please join us at our Private Dining Club!

"Happy Valentines Day!"
Friday, Feb 12th, Saturday Feb. 13th, and Sunday Feb. 14th
We're open Valentines weekend! Join us as we will be serving up a special menu, decadent deserts and of course some bubbly. On Friday and Saturday night we will also have live piano music.

Pear, walnut and gorgonzola salad with lemon vinaigrette $8

Classic Caesar salad · $12

Littlenecks sautéed in white wine & garlic, with grilled sweet corn,
tomatoes, & homemade Italian sausage · $ 12

Pear, walnut and gorgonzola salad with lemon vinaigrette · $8

Oysters Rockefeller · $12

Grilled sausage with lentil salad · $10

.

Steak auPoivre with pomme frites and garlic aioli · $26

Pan seared scallops, shrimp and clams sauteed in a white wine sauce
served over fresh linguine · $24

Soy ginger glazed salmon with sticky rice, grilled fresh pineapple
and Maui onion relish · $22

Veal pillows layered with roasted peppers, fresh mozzarella,
sopressada wrapped with proscuitto · $22

Rosemary, garlic wrapped boneless half chicken
with garlic mashed potatoes · $18

Rack of lamb · $26

Haddock filet wrapped with proscuitto served with artichoke hearts
and sun-dried tomatoes · $22

Margherita pizza · $14

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Flourless chocolate cake with raspberry coulis and whipped cream · $8

Lemon buttermilk pudding cakes with chantilly cream and berries · $8

Seating is limited, so please make reservations at 401-253-9320
or via email at lynne.turnbull@195franklin.com.

Come Join Us!
Lynne and Ed