Please join us at our Private Dining Club!
"Cinco de Mayo"Friday, May 7th and Saturday, May 8th!
Tapas
Mexican stuffed artichokes $10
Quesadilla with chicken, avocado, mango and queso fresco$6
Homemade tortilla chips with salsa fresca $6
Add guacamole $4
“Mexican Hat Dance" grilled shrimp tostada with black bean mojo,
guacamole, pineapple salsa $10
Chipotle little neck clams with fresh corn, cilantro,
grilled corn bread $10
Mixed green salad with spiced almonds, avocado, grapefruit,
and red onion with jalapeno citronnette $9
Caesar salad (Originated in Mexico) $12
Entrees
Chicken mole with rice and beans $18
Fish tacos served with salsa verde, rice and beans $14
Stuffed poblanos served with avocado, grilled corn, tortilla and
queso fresca $14
Carne asada $18
Pan seared scallops with salsa verde, rice and beans $23
Fridas Swordfish Veracruz $22
Grilled filet of beef with cumin aioli and served with papas $26
Braves and vegetables
Dessert
Mexican chocolate cake with ancho whipped cream $9
Mango crème brulee with grilled pineapple $9
Seating is limited, so please make reservations at 401-253-9320
or via email at lynne.turnbull@195franklin.com.
Come Join Us!
Lynne and Ed